When acclaimed Napa Valley chef Michael Chiarello opens a restaurant, you can be assured of a treat. His Spanish tapas restaurant on Pier 5 was inspired by a trip to visit his daughter in Barcelona. The waterfront eatery serves regional dishes from Madrid, Catalonia, and the Basque country. In the gorgeous glass-enclosed outdoor terrace, you’ll inhale both delicioso tapas and gorgeous bay views.
Pier 5, The Embarcadero (415-704-8866).
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