He might not be family, but you ought to treat new Trace chef Jason Rea (RN74, Michael Mina) like kin. His four-course feast of turkey with all the fixings and a blondie for dessert is only the half of it. He's also offering Thanksgiving-To-Go: herb-roasted turkey breasts, savory bread pudding, and pumpkin and meyer lemon pies. Thanks, Uncle Jason!
2:30–8:30p. Trace at the W, 181 Third Street, SOMA (415-817-7836). $85; Thanksgiving-to-go $40.