Best New Meat-Centric Restaurant: Le Petit Cochon
Derek Ronspies (brother of Art of the Table's Dustin) followed his family to town and opened his own spot with the best pork chop in town. The rest of the menu is equally carnivorous — blood sausage, foie gras, and a pig face fritter are all waiting for you to sink your teeth into.
701 N. 36th St, Fremont (206- 829-8943)
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