Wednesday, April 16, 2014

This Week

Full_montaditos

We know. It's hard to be back in the office. It's probably best to just ease in with this GIF dance party instead of your spreadsheets.

  • Small Subs: 100 Montaditos
     
    This Spain-based chain has brought its tiny tapas-sized sandwiches to NYC, with dozens of options including queso fresco with tomatoes and olive oil, jamón ibérico, and brie & red pepper.
     
    176 Bleecker St. (Macdougal St.), West Village (646-719-1713)

  • It's a Jungle: Drunken Munkey NYC Open now
     
    Spices meets booze at this UES British colonial throwback slinging South Asian craft cocktails alongside Indian dishes of butter chicken, spicy tiger prawns, and pork vindaloo.
     
    338 E. 92nd St. (1st Ave.), Upper East Side (646-998-4600)

  • Girl Talk: Leave Rochelle Out of It Open now
     
    The former Cocktail Bodega has been transformed into a whiskey bar — named after a woman the owners once sparred over — and crafts whole bottles of barrel-aged bourbon cocktails for you to share (or not).
     
    205 Chrystie St. (Stanton St.), Lower East Side (212-673-2400)

  • Smoke 'Em If You Got 'Em: Little Brother Open now
     
    Little Brother BBQ gets another, uh, little brother at this second location in Bed-Stuy from the people behind behind The Smoke Joint, Peaches, and Marietta.
     
    409 Lewis Ave. (Decatur St.), Bed Stuy (718-942-4162)

  • Brazilian Christmas: Brigadeiro Bakery Open now
     
    This pop-up (in partnership with Cómodo next door) serves Brazilian brigadeiros — small, truffle-like chocolate balls — in coconut and cocoa nib, along with cupcakes and super-sweet honey cakes (pictured).
     
    58 MacDougal St. (W. Houston St.), West Village (646-370-4477)

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