Sunday, January 25, 2015

Gastro Grub

Batch Gastropub's bringing naked zombies and brick oven pizzas to Brickell


Sure, Brickell does its job with solid happy hours and wild pub crawls, but every good bar scene needs its partner in crime: a proper food spot to complement all the drinking.

That's where Batch Gastropub comes in.

Slated to open at the end of this month, this is your new HQ for high-class pub food and bona fide beverages.

With Batch's play on pre-Prohibition days, your Movember mustache will be welcome here. The underground speakeasy bar brings together a brick interior, sleek marble bartops, stripped-down industrial lighting, and impressive glass garage doors that the owners please ask you to not drive into. 

Those bricks on the walls hints at the brick oven in back. Go ahead and trust it. The beast puts out juicy braised short ribs and pumpkin-rosemary pizza.

And while we're sure you'll like the rum-infused naked zombie tiki drinks, that's just a start. Batch has built an insane never-before-seen cocktail delivery system they're keeping under-wraps until opening. 

We'll see you there for the unveiling.

Batch Gastropub
30 SW 12th St., Brickell
(305) 808-5555

Price: 2 (out of 4)
Parking: Garage; street
Hot seat: Sitting alongside the marble bar for easy craft beer access
Nearby: Morton's; Burger & Beer Joint; Champs

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