Sunday, October 26, 2014

This Weekend

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  • Stuff It: Taste of the Nation South Florida Fundraiser

    Feast on every It restaurant in town with Florida Cookery, Tongue & Cheek, Swine, and Oak Tavern all under one roof.

    Private post-soiree: Drink up and hang out with the crew at the swanky chef afterparty.

    Tonight 7-10p. Loews Miami Beach Hotel, 1601 Collins Ave., Miami Beach. $125 plus $100 for chef afterparty here.

    Nearby: PB Steak; Abbey Brewing Co.; Sardinia Enoteca

  • Batters Up: Co-ed Softball 

    Choose to rally up a few team members or join on your own to make new friends on the baseball diamond. 

    Post-game bonding: Head to the Sandbar Grill after for $1 first domestic pitchers and cheap wings/pickup lines.

    Tonight 7-10p. Douglas Park, 2755 SW 37 Ave., Coconut Grove (800-497-1852). $60 per player.

    Nearby: Lokal Burgers & Beer; Greenstreet’s Café; Improv Comedy Club 

  • Local Brew Takeover: Craft Brewjas take Abraxas Lounge

    Party with the Brewjas (a.k.a. Wicked Women Who Love Beer) during The Bruery Tap takeover night.

    On tap: Man up for the high alcohol content of Belgian-style tripel Trade Winds and Hottenroth Berliner Weisse.

    Fri 8p. Abraxas Lounge, 407 Meridian Ave., Miami Beach (305-534-9005). No cover.

    Nearby: Story; Prime 112; The Flat

  • Eat-A-Thon: Neighborfood in Brickell

    Give the Brickell bar-hopping scene a rest and try out the restaurant scene instead (with drinks, of course).

    Gourmet go-to: Stop in for shrimp and grits with spiked punch at Edge Steak and tacos with margaritas at El Vato.

    Sat 2-6p. Meet at Oceanaire Seafood Room, 900 S. Miami Ave., Brickell (305-975-3662). $10 and up here

    Nearby: Taverna Opa; Blackbird Ordinary; PAX

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